Advanced Skill Certificate in Food Testing

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์ด ๊ณผ์ •์— ๋Œ€ํ•ด

Gain practical experience through hands-on laboratory sessions using state-of-the-art equipment. Enhance your career prospects in the burgeoning food industry, opening doors to rewarding positions with competitive salaries. Our unique curriculum covers advanced methodologies and international food safety standards. Earn your Food Testing certification and elevate your career today!

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์™„๋ฃŒ๊นŒ์ง€ 2๊ฐœ์›”

์ฃผ 2-3์‹œ๊ฐ„

์–ธ์ œ๋“  ์‹œ์ž‘

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๊ณผ์ • ์„ธ๋ถ€์‚ฌํ•ญ

  • Food Microbiology and Foodborne Pathogens
  • Advanced Food Chemistry and Analysis
  • Food Testing Methodologies and Validation
  • Instrumental Analysis in Food Testing (GC-MS, HPLC, Spectroscopy)
  • Principles of Food Safety and HACCP
  • Sensory Evaluation Techniques in Food Quality Assessment
  • Food Legislation and Regulatory Affairs
  • Quality Assurance and Quality Control in Food Testing Laboratories

๊ฒฝ๋ ฅ ๊ฒฝ๋กœ

Career Role Description Food Technologist ( Food Testing , Quality Control) Develops and implements food safety and quality programs.

Ensures compliance with regulations.

Quality Control Analyst ( Food Analysis , Microbiology) Conducts analytical testing of food products to ensure they meet quality standards.

Identifies and addresses food safety hazards.

Sensory Scientist ( Food Evaluation , Consumer Science) Evaluates the sensory properties of food products, such as taste, texture, and aroma, to improve product quality and consumer appeal.

Microbiologist ( Food Safety , Pathogen Detection) Identifies and analyzes microorganisms in food to assess food safety and prevent contamination.

Focuses on food testing for harmful bacteria.

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์ƒ˜ํ”Œ ์ธ์ฆ์„œ ๋ฐฐ๊ฒฝ
ADVANCED SKILL CERTIFICATE IN FOOD TESTING
์—๊ฒŒ ์ˆ˜์—ฌ๋จ
ํ•™์Šต์ž ์ด๋ฆ„
์—์„œ ํ”„๋กœ๊ทธ๋žจ์„ ์™„๋ฃŒํ•œ ์‚ฌ๋žŒ
London School of International Business (LSIB)
์ˆ˜์—ฌ์ผ
05 May 2025
๋ธ”๋ก์ฒด์ธ ID: s-1-a-2-m-3-p-4-l-5-e
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