Certified Specialist Programme in Food Recovery Technologies

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๊ณผ์ • ์„ธ๋ถ€์‚ฌํ•ญ

  • Food Waste Characterisation and Quantification
  • Food Recovery Technologies: Principles and Applications
  • Post-Harvest Handling and Storage for Minimising Waste
  • Legislation and Standards in Food Recovery
  • Food Safety and Hygiene in Food Recovery Operations
  • Economic and Environmental Impacts of Food Waste Reduction
  • Composting and Anaerobic Digestion Technologies
  • Food Donation and Redistribution Strategies
  • Food Waste Management in the Supply Chain

๊ฒฝ๋ ฅ ๊ฒฝ๋กœ

Career Role Description Food Waste Reduction Specialist (Food Recovery Technologies) Develops and implements strategies to minimize food waste across the supply chain, leveraging innovative technologies.

High demand in sustainable food systems.

Food Technology Consultant (Food Recovery & Recycling) Advises businesses on implementing food recovery technologies, improving efficiency, and reducing environmental impact.

Expertise in processing and upcycling.

Food Recovery Engineer (Waste Management & Technology) Designs, develops, and maintains food waste processing and recycling equipment.

Strong background in mechanical/chemical engineering is essential.

Sustainability Manager (Food Supply Chain & Recycling) Oversees sustainability initiatives, including food recovery programs, within organizations.

Focus on reducing carbon footprint and improving resource efficiency.

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์ƒ˜ํ”Œ ์ธ์ฆ์„œ ๋ฐฐ๊ฒฝ
CERTIFIED SPECIALIST PROGRAMME IN FOOD RECOVERY TECHNOLOGIES
์—๊ฒŒ ์ˆ˜์—ฌ๋จ
ํ•™์Šต์ž ์ด๋ฆ„
์—์„œ ํ”„๋กœ๊ทธ๋žจ์„ ์™„๋ฃŒํ•œ ์‚ฌ๋žŒ
London School of International Business (LSIB)
์ˆ˜์—ฌ์ผ
05 May 2025
๋ธ”๋ก์ฒด์ธ ID: s-1-a-2-m-3-p-4-l-5-e
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